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Jallab
👁 Image Jallab tea
Type	Fruit syrup
Place of origin	Lebanon, Palestine, Syria
Region or state	Levant
Main ingredients	Carob, dates, grape molasses, and rose water
👁 Wikimedia Commons logo Media: Jallab

Jallab or jellab (Arabic: جلاب, romanized: jallāb) is a type of fruit syrup popular in the Levant made from carob, dates, grape molasses, and rose water.^[1]

Sometimes grenadine syrup is used in preparing it and might be smoked with Arabic incense.^{[citation needed]} It is usually sold with crushed ice and garnished with pine nuts and raisins.^[2]

Jallab is especially popular during Ramadan.^{[citation needed]}

References

[edit]

^ Jallab – A Refreshingly Sweet Summer Drink in Honest Cooking
^ Ramadan: Five thirst-quenching drinks from across the Middle East, Nur Ayoubi, 4 April 2022, Middle East Eye

External links

[edit]

👁 Wikimedia Commons logo
Media related to Jallab at Wikimedia Commons

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