VOOZH about

URL: https://www.bbc.com/video/docs/series/10249677

⇱ Food: Delicious Science | BBC Documentaries


Skip to content
20173 EpisodesTV-PG

Michael Mosley and James Wong reveal the delicious physics, chemistry and biology hidden inside our food. They travel the world in a culinary adventure to search for the origins of our favorite edibles. Using specialist photography and CGI, they take us on a journey inside the most sumptuous foodstuffs, right down to the molecular level. How radically does the food we eat impact our lives?

E1: We Are What We Eat
Why human breast milk is so nutritious and the reasons why sourdough is so good for us.
25 Feb 201750 minTV-PG
E2: A Matter of Taste
James visits the Andes to discover how a potato helps inhabitants survive the altitude.
4 Mar 201749 minTV-PG
E3: Food on the Brain
The effect that food has on our most important and greediest organ: the brain.
11 Mar 201749 minTV-PG

Contributors

Director:

Martin Johnson

Host:

Michael Mosley

Series Production Company

BBC Studios