VOOZH about

URL: https://www.dictionary.com/browse/glyceride

⇱ GLYCERIDE Definition & Meaning | Dictionary.com


glyceride

American  
[glis-uh-rahyd, -er-id] / ˈglɪs əˌraɪd, -ər ɪd /

noun

Chemistry, Biochemistry.
  1. any of a group of esters obtained from glycerol by the replacement of one, two, or three hydroxyl groups with a fatty acid: the principal constituent of adipose tissue.


glyceride British  
/ ˈɡlɪsəˌraɪd /

noun

  1. any fatty-acid ester of glycerol

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

glyceride Scientific  
/ glĭsə-rīd′ /
  1. Any of various esters formed when glycerol reacts with a fatty acid. The fatty acids can react with one, two, or all three of the hydroxyl groups of the glycerol, resulting in mono-, di-, and triglycerides, respectively. Triglycerides are the main components of plant and animal oils and fats.


Etymology

Origin of glyceride

First recorded in 1860–65; glycer(in) + -ide

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

The therapy is a diglyceride formulation -- two omega-3 fatty acids, DHA and EPA, bound to a glyceride molecule -- which enhances their ability to emulsify into tiny, concentrated particles.

From Science Daily • Jun. 6, 2024

This is a convenient, though slower and more dangerous method, of producing the hydrolysis of the glyceride, as well as the simplest in that fatty acids and glycerine in a water solution are obtained.

From Soap-Making Manual A Practical Handbook on the Raw Materials, Their Manipulation, Analysis and Control in the Modern Soap Plant. by Thomssen, E. G.

In the equations presented above, a single glyceride has been used as the example in each case.

From The Chemistry of Plant Life by Thatcher, Roscoe Wilfred

By this method, sulpho-compounds of the glyceride are first formed, which readily emulsify with water, and, on treatment with steam, liberate fatty acids, the glycerol remaining partly in the form of glycero-sulphuric acid.

From The Handbook of Soap Manufacture by Simmons, W. H.

Some oils, indeed, do consist of olein, almond oil being a type, others contain a glyceride of an acid which is distinguished from oleic acid by containing one molecule less hydrogen, called linoleic acid.

From The Project Gutenberg Encyclopedia Volume 1 of 28 by Project Gutenberg

Definitions and idiom definitions from Dictionary.com Unabridged, based on the Random House Unabridged Dictionary, © Random House, Inc. 2023

Idioms from The American Heritage® Idioms Dictionary copyright © 2002, 2001, 1995 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company.