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⇱ marron - WordReference.com Dictionary of English

marron

UK:**UK and possibly other pronunciationsUK and possibly other pronunciationsEnglish: /ˈmærən/, French: /marɔ̃/

US:USA pronunciation: respellingUSA pronunciation: respelling(mar′ən, mə rōn′; Fr. m ô′)



WordReference Random House Unabridged Dictionary of American English © 2026
mar•ron  (mar′ən, mə rōn′; Fr. ma rôn′),USA pronunciation n. 
  1. Plant Biology, Fooda large European chestnut, esp. as used in cookery: candied or preserved in syrup.
  • French; see maroon1
  • 1970–75

Collins Concise English Dictionary © HarperCollins Publishers::
marron /ˈmærən; French: marɔ̃/ n
  1. a large edible sweet chestnut
Etymology: from French, of obscure origin
marron /ˈmærən/ n
  1. a large freshwater crayfish of Western Australia, Cherax tenuimanus
Etymology: from a native Australian language
'marron' also found in these entries (note: many are not synonyms or translations):

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